1 Get rid of unnecessary appliances The modern kitchen can be oversaturated with numerous gadgets and appliances.
2 Choose a neutral color palette It is advisable to replace multi-colored kitchen appliances, bright pots and accessories with plain and neutral ones.
3 Tidy up Tidy up countertops and other exposed surfaces. The kitchen should not have random elements.
4 Inspect knives If you’re not an avid knife collector, try to be really objective about the number of items you need to cook.
5 Estimate the number of dishes Ask yourself if you really need such a huge number of plates, counting the bulky sets that you take out once a year.